Stiff batters that stay securely attached to the food are ok. This is because the batter won't set up immediately like it does when it is deep fried, and will make a mess in your air fryer. Keep the food in as close to a single layer as possible or it won't properly crisp up (you may need to cook in batches).ĭo not attempt to air-fry foods that have a wet batter, like most onion rings, beer-battered fish, and tempura. You'll only need a light coating of high-heat oil, and you'll likely want to flip the food partway through or shake the air fryer basket to ensure it cooks evenly. Start by reducing the recipe temperature by 25 degrees Fahrenheit and check the food halfway through the cook time. And an air fryer is safer because you don't have to deal with quarts of boiling hot oil," she says. "First, air-frying is healthier, because you only have to use a tiny amount of oil to get almost the same results as deep-frying. Larsen is especially fond of converting deep fried recipes to the air fryer for a couple of reasons. Most recipes that are deep-fried, whether in a pot or basket, can be converted to the air fryer. You'll need to reduce larger recipes or cook in batches, depending on the recipe and your model of air fryer. Note: Larsen says that these conversions will work for any model of air fryer, just make sure not to overfill the basket or rack. The guidelines below are a good starting place for converting any oven, deep fry, or stovetop recipe to the air fryer. Otherwise, you could easily end up burning a dish or under-cooking, leaving it raw in the center. It's also important to adjust the temperature and cook time of a recipe when converting to the air fryer from a different cooking method. Larsen recommends avoiding wet food, like heavily marinated food or food covered in a drippy batter. "While deep-fried foods are the obvious choice to make in the air fryer, you can also get great results from other types of recipes," says Larsen, including roasted meats and even baked goods like muffins. Plenty of recipes can be converted to the air fryer, like french fries, chicken wings, roasted veggies, garlic bread, crab cakes, pork chops, egg rolls, and more. "You can convert just about any recipe from the stove or oven to the air fryer," says Linda Larsen, author of several air fryer cookbooks including " The Complete Air Fryer Cookbook." If you love your air fryer but you've exhausted your collection of air-fryer recipes, try converting a deep-fried, roasted, or pan-fried recipe.
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